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Breakfast & Brunch

Available daily from 9:30 AM to 3:00 PM.
Allergen Notice:
All meals may contain, or be in contact with, common allergens including nuts, seafood, gluten, seeds, and dairy. If you have any allergies, please inform us.

All DAY BREAKFAST

Pleased Late Us Know About Any Allergies

BACON OMELETTE image

BACON OMELETTE

Bacon, Cheese, Tomatoes With 2 Toasted Slices Or Mixed Salads

Mixed Salad

18.50

2 Toasted Slices

18.50

NON

18.50

HAM OMELETTE image

HAM OMELETTE

Ham, Cheese, Pineapple, With 2 Toasted Slices Or Mixed
Salads

Mix Salad

18.50

2 Toasted Slices

18.50

NON

18.50

 CHICKEN OMELETTE image

CHICKEN OMELETTE

Chicken, Cheese, Spinach, With 2 Toasted Slices Or Mixed
Salads

Mixed Salad

18.50

2 Toasted Slices

18.50

NON

18.50

VG OMELETTE image

VG OMELETTE

D. Mushrooms, Spinach, Tomatoes
* With 2 Toasted Slices Or Mixed Fresh Salad

Mixed Salad

18.50

2 Toasted Slices

18.50

NON

18.50

Vegetarian
ART OF PANCAKE image

ART OF PANCAKE

2 Home-made Pancake, Bacon, Caramelised Banana, & Maple Syrup

18.50

ART OF FRITTERS image

ART OF FRITTERS

Home-made Corn Fritters Spinach, Tomatoes, Served With Mixed Salad, Sour Cream & Sweet Chilly

18.50

Vegetarian
Smokey B image

Smokey B

Angus beef patty with tangy BBQ sauce and housemade pickles in a brioche bun, with fries.

19

ART OF BEEF BRIOCHE BURGER image

ART OF BEEF BRIOCHE BURGER

Angus Beef, Bacon, Cheese, Caramelized Onions, Fresh Mixed Salad, BBQ Sauce, and Fries.

19.50

ART OF CHICKEN BRIOCHE BURGER image

ART OF CHICKEN BRIOCHE BURGER

Crispy Fried Chicken, Cheese, Mixed Salad Garlic Aioli Sauce & Fries

19.50

ART OF FISH BRIOCHE BURGER image

ART OF FISH BRIOCHE BURGER

Crumbed Dory Fish Fillet, Cheese, Mixed Salad, Garlic Aioli Sauce & Fries

19.50

Vegetarian image

Vegetarian

Vegetarian, Cheese, Fresh Mixed Salad, Garlic Aioli Sauce & Fries

19.50

Vegetarian
VG BENEDICT  image

VG BENEDICT

Eggs Benedict Spinach, & Mushroom ( VG ), Made With Free-Range Eggs, English Muffins & Hollandaise Sauce

18.50

Vegetarian
SALMON BENEDICT image

SALMON BENEDICT

Eggs Benedict Smoked Salmon, & Spinach, Made With Free-Range Eggs, English Muffins & Hollandaise Sauce

21

BACON BENEDICT image

BACON BENEDICT

Eggs Benedict Bacon, Made With Free-Range Eggs, English Muffins & Hollandaise Sauce

19.50

Wood Fired Pork BENEDICT image

Wood Fired Pork BENEDICT

Wood Fired Pork, Mixed Fresh Salad Benedict ( limited )
* Made With Free-Range Eggs, English Muffins & Hollandaise Sauce

19.50

FRENCH TOAST image

FRENCH TOAST

Made With Bacon, Caramelised Banana & Maple Syrup

Regular Toast

17.50

Sourdough

19.50

ART OF CLASSIC image

ART OF CLASSIC

Bacon, 2 Free-range Eggs ( Poached, Fried, or Scrambled), Grilled Tomato, & Toasted Slices

Poached

13.50

Fried

13.50

Scrambled

13.50

ART OF BREAKFAST image

ART OF BREAKFAST

Bacon, Free-Range Eggs ( Poached, Fried, or Scrambled ), Mini Sausages, 2 Hash Browns, Grilled Tomato & 2 Toasted Slices

Pouched

17.50

Fried

17.50

Scrambled

17.50

ART OF GRILLED image

ART OF GRILLED

Bacon, 2 Free-Range Eggs ( Poached, Fried, or Scrambled ),
2 Mini Sausages, 2 Has Browns, Grilled Mushrooms, Grilled Tomato & 2 Toasted Slices

Pouched

24

Fried

24

Scrambled

24

EGG ON TOAST image

EGG ON TOAST

( Poached, Fried, or Scrambled ) With 2 Toasted Slices And Grilled Tomatoes

Pouched

12.50

Fried

12.50

Scrambled

12.50

KIDS MEAL

PLEASE ALERT YOUR SERVER IF YOU HAVE ANY ALLERGIES!!

A) HOT DOG image

A) HOT DOG

Fries With 2 Mini Hot Dogs

Tomato

10

Garlic aioli

10

Sweet Chilli

10

BBQ

10

Béarnaise

10

Natural Hummus

10

B)  Chicken Nuggets image

B) Chicken Nuggets

Fries With 5 Chicken Nuggets

Tomato

10

Garlic aioli

10

Sweet Chilli

10

BBQ

10

Béarnaise

10

Natural Hummus

10

PANCAKE image

PANCAKE

PANCAKE Home-made Pancake With Maple Syrup

Tomato

10

Garlic aioli

10

Sweet Chilli

10

BBQ

10

Béarnaise

10

Natural Hummus

10

Vegetarian
Classic Sundae Vanilla ice cream image

Classic Sundae Vanilla ice cream

Classic Sundae Vanilla ice cream, chocolate syrup or strawberry sauce, on top-

7

LUNCH

Please Late Our Team Know If You Any Allergy

ART OF BEEF BRIOCHE BURGER image

ART OF BEEF BRIOCHE BURGER

Angus Beef, Bacon, Cheese, Caramelized Onions, Fresh Mixed Salad, BBQ Sauce, and Fries.

19.50

ART OF CHICKEN BRIOCHE BURGER image

ART OF CHICKEN BRIOCHE BURGER

Crispy Fried Chicken, Cheese, Mixed Salad Garlic Aioli Sauce & Fries

19.50

ART OF FISH BRIOCHE BURGER image

ART OF FISH BRIOCHE BURGER

Crumbed Dory Fish Fillet, Cheese, Mixed Salad, Garlic Aioli Sauce & Fries

19.50

ART OF Vegetarian BRIOCHE BURGER image

ART OF Vegetarian BRIOCHE BURGER

Vege, Cheese, Mixed Fresh Salad, Garlic Aioli Sauce & Fries

19.50

Vegetarian
Fish Meal image

Fish Meal

Fish Dory Fillet Crumbed 200G – 240G With Mixed Salad, Fries & Lemon Sliced

21

CABINET FOOD

Food As Available In The Cabinet
Allergen Note
All meals may contain or come
in contact with allergens such
as nuts, seafood, gluten seeds,
& dairy. If you have an allergy
please let us know

Slice Caramel Salted image

Slice Caramel Salted

IngredientsSalted Caramel (40%) [Condensed Milk (Milk, Sugar), Golden Syrup, Butter (Cream, Salt), Salt (0.5%)], Wheat Flour, Dark Choc [Sugar, Vegetable Oil (Sustainable Palm, Sunflower), Cocoa Powder, Emulsifier (492, 322 Soy), Natural Flavour, Food Acid (330), Milk Solids], Margarine [Sustainable Palm Oil, Water, Salt, Emulsifier (471, 322 Soy), Antioxidant (307b Soy), Food Acid (330)], Glucose (contains 223), Sugar, Water, Raising Agent (450, 500), Salt.
Contains GM IngredientsNo
Irradiation AppliedNo

4.50

Slice Chocolate Caramel Slice  image

Slice Chocolate Caramel Slice

IngredientsCaramel (35%) [Condensed Milk (Milk, Sugar), Golden Syrup, Butter (Cream, Water, Salt)], Biscuit Crumb [Wheat Flour, Sugar, Margarine, Water, Milk Solids, Raising Agent (450, 500), Salt, Preservative (202)], Dark Choc (18%) [Sugar, Sustainable Palm Oil & Sunflower Oil (492, 322 Soy), Cocoa Powder, Flavour, Milk Solids], Condensed Milk (Milk, Sugar), Coconut [Preservative (223)], Sugar, Water, Margarine [Sustainable Palm Oil, Water, Salt, Emulsifier (471, 322 Soy), Antioxidant (307b Soy), Food Acid (330)], Cocoa Powder, Flavour, Food Acid (330), Preservative (202).
Contains GM IngredientsNo
Irradiation AppliedNo

4.50

Slice Chocolate Fudge Brownie image

Slice Chocolate Fudge Brownie

IngredientsSugar, Egg, Dark Compound Chocolate (Sugar, Vegetable Fat (RSPO-cert.), Cocoa Powder, Emulsifier (322), Natural Flavour), Butter, Wheat Flour, Cocoa (7%), Glucose Syrup (contains 220), Canola Oil, Baking Powder (500ii, 450), Vanilla Bean Paste
Contains GM IngredientsNo
Irradiation AppliedNo

4.50

Ham Savoury Scorn image

Ham Savoury Scorn

Ingredients Wheat Flour, Vegetable Oil, Raising Agents (341, 450, 500), Sugar, Milk Powder, Salt, Dried Glucose Syrup, Emulsifiers (Soy Lecithin, 471,477), Sodium Caseinate, Mineral Salt (339), Antioxidant (306).
Contains GM Ingredients No
Irradiation Applied No

4.50

Cheese Scone image

Cheese Scone

Ingredients Wheat Flour, Vegetable Oil, Raising Agents (341, 450, 500), Sugar, Milk Powder, Salt, Dried Glucose Syrup, Emulsifiers (Soy Lecithin, 471,477), Sodium Caseinate, Mineral Salt (339), Antioxidant (306).
Contains GM Ingredients No
Irradiation Applied No

4.50

Cheesecake New York image

Cheesecake New York

A traditional baked New York style cheesecake on a vanilla biscuit crumb base
ngredientsCream Cheese (39%) (Milk, Cream, Salt, Stabilisers
(410, 412, 415), Starter Culture), Sugar, Biscuit Crumbs
(12%) (Wheat Flour (Wheat, Thiamine, Folic Acid), Caster
Sugar, Canola Oil, Water Chocolate Flavour [Water,
Colours (122, 133, 150C, 155), Vegetable Gum (415),
Preservatives (202, 223)], Salt, Raising Agent (500)),
Cream, Whole Pasteurised Egg, Sour Cream (Cream, Milk,
Milk Solids, Thickeners (1442, 410, 407), Gelatine (Halal),
Cultures), Vegetable Shortening (Vegetable Oils (Palm,
Coconut), Water, Salt, Emulsifiers (471, 322), Antioxidant
(307b), Flavour, Antioxidant (330), Colour (160a)), Dusting
Sugar, Stabiliser, Vanilla Essence.
Contains GM IngredientsNo
Irradiation AppliedNo

6.50

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